The Institute Bar tapped 9 pumpkin beers yesterday. Some of the people I was with were saying they haven't been impressed with the pumpkin beers they've tasted this season. It was a gratifying experience to witness each of these people explode in their pants when they tried the Southern Tier Pumking. Seems to be the pumpkin beer everyone's been looking for!
All this hype over ST's pumpkin beer has me anticipating the November release of the Choklat. Oh how I look forward to making love to that beer!
That's all I have to say today.
Oh wait. While I'm here, I should mention that Ommegang's Biere De Mars was delicious. I admire the work that wild yeast do to brew. <3
No comments:
Post a Comment